Benriach The Smoky 10 – 10 Years Old

RM345.00

DOUBLE GOLD MEDAL 2021 San Francisco World Spirits Competition

Subtotal:

Add-ons total:

Total:

Category: Tag:
Description

Description

In the early 1970s, Benriach broke convention in Speyside by returning to distilling batches of whisky in the old, 19th century style, using malted barley smoked with Highland peat. This wood rich Highland peat imparts distinctly sweet and smoky notes into Benriach peated whiskies. Benriach The Smoky Ten has been crafted from a combination of unpeated and peated spirit and three cask matured for at least ten years in a combination of bourbon barrels, Jamaican rum casks and toasted virgin oak. The whisky is then expertly married together to create sublimely smooth layers of sunripe fruit, aromatic smoke and toasted oak spice, lingering into the perfectly balanced sweet and smoky finish.

COLOUR
Bright gold

NOSE
Ripe orchard fruit syrup, smoked honey glaze and oak spice

TASTE
Smoked applewood, honey maple and spiced pear finishing with lingering fruit and smoked oak

SMOKE LEVEL
Rich

Reviews (0)

Reviews

There are no reviews yet.

Be the first to review “Benriach The Smoky 10 – 10 Years Old”

Your email address will not be published. Required fields are marked *

Shipping & Delivery
Shipping & Delivery Time  
Delivery Time
 
Standard delivery (before 1 pm)
Same Day
Standard delivery (after 1 pm)
Next Day
  Other Terms & Conditions * All orders placed after 1pm - 5pm will be processed the following working day. * Additional charges of RM30 will be imposed for order after 1pm if requested for same day delivery. * Last call to make online purchase is 5pm daily from Monday to Friday * All deliveries will be made from Monday to Friday, between 12pm to 8 pm. * No deliveries will be made during Saturday/ Sunday and public holidays.